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Herbal Teas
Our Herbal Teas are filled with dried fruits, flower petals, herbs and natural flavors.
Caffeine free (except Yerba Mate). Most of these teas contain hibiscus petals and rosehips, both of which are very high in Vitamin C.
Brewing Instructions:
Place 1.5 - 2 teaspoons of herbal tea into a large tea ball or strainer and place in cup or teapot. Add boiling water and let steep 5-7 minutes. Due to the strength of herbal teas, the tea in the ball or strainer may be used a second or third time before refilling.
Do not add milk to these teas. The high amount of citrus will cause the milk to curdle.
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